Apprentice Butcher

Hospitality Training Network (HTN) is seeking an eager and dedicated Butchery Apprentice to join the team at Bush's Meats.

What you’ll get is a nationally recognised certification that can take you around the world.

It all starts here, so read on… here’s some of the benefits:

• Earn a full-time wage as you learn and gain your recognised Qualification: Certificate III in Meat Processing
• Tailored and flexible training from skilled professionals
• Specialist mentoring and support with check-ins every 6 weeks and always available contacts
• Opportunity to build your experience at more than one employer!

Location: Bulli, NSW

It was 1908, Mr. Alfred John Bush had just finished serving his apprenticeship with Marshall & Sons in Broken Hill. He opened his first butcher shop in 1909. By 1921 he owned 12 shops, in that year he moved his family to Homebush and esta...