Apprentice Chef - Cuisine

An Apprentice Chef is responsible for assisting in the preparation, cooking, and presentation of food to deliver an excellent Guest and Member experience while contributing to high levels of customer service.
**What will I be doing?**
As an Apprentice Chef, you are responsible for assisting in the preparation, cooking, and presentation of food to deliver an excellent Guest and Member experience. An Apprentice Chef will also be required to undertake all reasonable duties as assigned by the Head Chef. Specifically, you will be responsible for performing the following tasks to the highest standards:
+ Contribute to high levels of customer service
+ Assist in the preparation, cooking, and presentation of food to the highest standard
+ Manage customer relations when necessary
+ Comply with and have full knowledge of regulations regarding Health and Safety
+ Undertake any reasonable duties that may be assigned by the Head chef or senior manager in the hotel
+ Comple...