Assistant Operations Manager – Food & Beverage

**Additional Information** Must be Smart Serve Certified, Food and Beverage Experience preferred
**Job Number** 26051414
**Job Category** Food and Beverage & Culinary
**Location** Toronto Airport Marriott Hotel, 901 Dixon Road, Toronto, ONT, Canada, M9W 1J5
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**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**Pay Range:** $60,000-$78,000 annually
**Bonus Eligible:** Y

**JOB SUMMARY**

Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures. Assists in the ordering of F&B supplies, cleaning supplies, and uniforms. Supervises staffing levels to verify that guest service, operational needs, and financial objectives are met. Manages day-to-day operations, monitors quality, and standards and...