Assistant Restaurant Manager

Description

Do you thrive where hospitality meets high-energy leadership?

Award-winning Watermill Kitchen + Bar at Hyatt Regency Coralville is seeking a service-driven Assistant Restaurant Manager to help lead a dynamic, guest-focused restaurant experience.

This role supports daily restaurant operations, leads front-of-house associates, and ensures quality, consistency, and efficiency across all service periods. You’ll play a key role in delivering exceptional guest experiences while driving team performance and operational excellence.

Why Our Restaurant Leadership Team Loves Working Here

• Annual salary range: $50,000 – $55,000, commensurate with experience
• Health insurance available after 30 days for full-time associates
• Matching 401(k) and profit-sharing
• Flexible scheduling