Baker

Function

Reporting directly to Head Pastry Chef. Responsible for the preparation and service of all bakery items. Carry out ordering and stock rotation. Maintain the quality and excellent standards of the Westin Cape Town within a pressurized environment.

Required Experience & Qualifications

• Be in possession of a recognised qualification plus three years' experience within a similar operation and level of responsibilities
• 5-star hotel experience in a similar position highly recommended
• Ability to work with limited supervision
• Team orientation
• Quality driven and ambitious individual 
• Must be flexible with regards to working hours
• Work with little or no supervision.
• Innovative thinking and creative
• Quality and customer service driven
• Ability to work within a pressurized environment
• Good knowledge and proficient skills in bakery items and artisa...