Baker

Additional Information
Job Number
Job Category Food and Beverage & Culinary
Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa, 8000VIEW ON MAP
Schedule Full Time
Located Remotely? N
Position Type Non-Management
Function
Reporting directly to Head Pastry Chef. Responsible for the preparation and service of all bakery items. Carry out ordering and stock rotation. Maintain the quality and excellent standards of the Westin Cape Town within a pressurized environment.
Required Experience & Qualifications
Be in possession of a recognised qualification plus three years' experience within a similar operation and level of responsibilities
5-star hotel experience in a similar position highly recommended
Ability to work with limited supervision
Team orientation
Quality driven and ambitious individual
Must be flexible with regards to working hours
Work with little or no supervision.
Innovative thinking and c...