Bakery Production Specialist

Job Description

We are seeking a Commis 1 - Bakery & Pastry to assist in producing high-quality baked goods.

A reputable restaurant group is looking for an individual who can support the Head Pastry Chef in maintaining kitchen standards. This role demands creativity and meticulous attention to detail.
Our ideal candidate will have 3-4 years of experience and a culinary diploma, along with the ability to work under pressure. Competitive salary and benefits offered.

• Maintaining kitchen standards
• Assisting Head Pastry Chef
• Creative thinking required