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Banquet Commis Chef - Conrad Nagoya

Hilton
Full-time Nagoya, Aichi Supervisors of Food Preparation and Serving Workers
Posted:
March 02, 2026
Location:
Nagoya, Aichi, Japan

Job Description

Banquet Commis Chef - Conrad Nagoya(

Job Number:

HOT0C4Z1)

Work Locations

:Conrad Nagoya2501-1, Nishiki 3-chome, Naka-ku, Nagoya CityNagoya460-0006

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.



What will I be doing?

As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Ensure consistent great food production, in line with the high quality standards expected by Hilton
  • Perform tasks within a timely manner
  • Contribute to Kitchen revenue through effective food cost contro...

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    Job Overview

    Job Type: Full-time
    Location: Nagoya, Japan
    Posted: March 02, 2026
    Deadline: April 11, 2026