Banquet Cook (Part time), Hudson

Oliver & Bonacini Restaurants

Full-time Calgary, Alberta Cooks and Food Preparation Workers

Posted:

March 03, 2026

Location:

Calgary, Alberta, Canada

Job Description

/Job Description/g
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.
Perform delegated tasks from Sous Chef, Chef and/or General Manager
Day to day food preparation of the restaurant according to O&B standards
Follow recipes, portion controls and presentation specification as set by the restaurant
Maintain a prep list of station duties
Follow the FIFO method to maximize freshness
Assist in food inventory and control
Assist in properly receiving and storing delivered items
Clean food prep areas, equipment, utensils and strictly adhere to sanitation, food safety, and hygiene guidelines
Strictly adhere to WHMIS and MSDS guidelines
Other duties or responsibilities as assigned or required
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Job Overview

Job Type: Full-time

Location: Calgary, Canada

Posted: March 03, 2026

Deadline: April 12, 2026