Banquet Manager - GCT

Great Canadian Entertainment

Full-time Etobicoke, Ontario Other Management Occupations

Posted:

February 26, 2026

Location:

Etobicoke, Ontario, Canada

Job Description

Position Summary:
Reporting to the GCT Director of Food & Beverage, the Food & Beverage Manager (Outlet) is responsible for the overall planning, execution, and performance of all banquet and catering operations at Great Canadian Casino Resort and Pickering Casino Resort. This role owns guest experience, service standards, operational execution, labor management, and financial results for meetings, conferences, VIP events, and special functions in a casino/hotel environment. The Food & Beverage Manager (Outlet) leads banquet leadership and frontline teams and ensures flawless execution, strong client satisfaction, and full regulatory and company compliance.

Key Accountabilities:

Operational Leadership
Own all banquet and catering operations including set-up, service execution, and tear-down.
Ensure consistent, high-quality guest experience for all events and functions.
Lead daily and event-specific operational plannin...
                

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Job Overview

Job Type: Full-time

Location: Etobicoke, Canada

Posted: February 26, 2026

Deadline: April 07, 2026