Bar Operations Leader: Guest Experience & Beverages

A premier hotel group in Taguig is seeking a Bar Manager to lead the operations of multiple bar outlets. The ideal candidate will have strong experience in bar management, ensuring exceptional guest service while overseeing cost control and inventory management. A Bachelor’s degree in Hospitality Management and a minimum of 4–6 years in bar operations are required. Applicants should possess excellent leadership and communication skills while working in a dynamic environment. This role offers a chance to enhance the beverage experience and drive innovation.
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