Branch Manager

RESPONSIBILITIES:

• Directly responsible for the over-all management and operations of the assigned outlet
• Ensures customer satisfaction by maintaining standard Quality, Services, Cleanliness, and Hospitality practices

QUALIFICATIONS:

• Hotel & Restaurant Management, Food, and Nutrition graduate or any business-related course
• At least 3 years managerial experience gained from a local restaurant or fast-food chain
• Computer literate and familiar with Financial Statement and Profit & Losses
• With good leadership skills and customer service driven
• Available for employment anytime.
• Willing to undergo training in Manila for 2 months.
• Willing to be assigned in Gerry's Sindalan, Pampanga

Job Type: Full-time

Pay: Php20, Php25,000.00 per month

Benefits:

• Additional leave
• Company events
• Employee discount
• Opportunities for promotion