Breading Team

A Chick-fil-A Breading Team role involves hand-fileting and breading chicken to Chick-fil-A standards in a fast-paced, demanding environment. Responsibilities include setting up the breading table, preparing the milk wash, stocking ingredients, maintaining a clean and sanitary workspace, and ensuring product quality and consistency during busy periods. The role requires working well under pressure while adhering to food safety standards.

Key Responsibilities

• Food Preparation: Fileting and hand-breading chicken pieces according to standardized recipes and procedures.
• Station Setup & Maintenance: Setting up the breading table, preparing the milk wash, and keeping the workstation clean, organized, and sanitary.
• Inventory Management: Stocking thawing cabinets and the breading table using the First In, First Out (FIFO) method to ensure freshness and prevent waste.
• Quality Control:...