Breakfast Sous Chef: Creative Prep & Morning Ops Lead

A multi-cuisine food supermarket in the Peel Region is seeking a skilled Sous Chef – Breakfast to lead the preparation of high-quality breakfast items. The ideal candidate will ensure consistency and timely delivery during peak hours, oversee kitchen operations, and manage staff training. This role requires proven experience in breakfast or morning kitchen operations and a strong knowledge of culinary standards for a successful food offering.
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