Butcher

• We are looking for a skilled Butcher to provide high-quality meats.
• The Butcher will perform quality inspections, use meat grinders, knives, saws, and other tools to cut meat down into smaller portions, weigh, price, and package cuts, and ensure that displays and signage are attractive and eye-catching.
• provide proper cuts of meat and preparation methods, and coordinate pickups or deliveries.
• courteous, knowledgeable, and detail-oriented.
• excellent communication skills and a strong understanding of meat quality, cuts, and preparation.
• Education or food preparation or meat cutting experience.
• with ability to use hand tools, stand or walk for extending periods, lift heavy items, and work in cold environments.
• Additional training is often required.
• Knowledge of meat preparation techniques and cuts.

Butcher Responsibilities:

• Cutting, grinding and preparing meats for sale.
• Clea...