(CAN) Food Lead Department Manager

Position Summary

To assist in the leadership of the Food areas and department processes through partnership with the Food Assistant Manager and ensure a high level of customer service and while ensuring task completion.

What You’ll Do

1. Providing excellent Customer Service by greeting all customers in a polite and friendly manner, assisting customers by promoting products/services, locating merchandise and making purchase decisions, resolving customer issues and referring concerns where appropriate.
2. Assists in providing direction and the co‑ordination of task completion as per communicated priorities from the Food Assistant Manager and the Store Management Team.
3. Assesses the overall presentation of Food Departments and appearance, noting deficiencies for corrective action and executes merchandising display changes where required.
4. Delegate, assist and follow up on completion of daily Customer Availability Process tasks....