CASHIER AND NOODLE COOK

══════⊹⊱≼≽⊰⊹══════
Job Duties
工作职责
══════⊹⊱≼≽⊰⊹══════
- Greet and assist customers
接待并协助顾客
- Handle POS (sales terminal), Food Delivery devices and all cashier transactions
操作POS(销售点机器)、外卖设备并处理所有收银事务
- Assist with food preparation, basic cooking and noodle preparation
协助食物准备、基本烹饪和面条准备
- Portion sauces and pack orders
分装酱料并打包订单
- Maintain food safety and hygiene standards
保持食品安全和卫生标准
- Adhere to recipes and operating procedures guidelines
遵守食谱和操作程序
- Any other duties as directed
执行其他指定指示和职责
══════⊹⊱≼≽⊰⊹══════
Job Requirements
职位要求
══════⊹⊱≼≽⊰⊹══════
- Minimum 6 months of relevant working experience in F&B
至少六个月相关的餐饮行业工作经验
- Candidates with no prior experience are welcome to apply, as training will be provided
没有经验的候选人也欢迎申请,公司会提供培训
- Flexible hours and shifts
灵活的工作时间和轮班制度
══════⊹⊱≼≽⊰⊹══════
Job Perks
职位福利
══════⊹⊱≼≽⊰⊹══════
- Annual Increment
年度薪资增幅
- Year-End bonus
年终奖金
- Quarterl...