Job Description
About the company
Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste good, feel good, and not break the bank. We take the best ingredients and turn them into delectable meals customers can't help but eat (like a habit).
We're one of the first cloud kitchens in Manila and have served 1 M + meals through digital-only brands - and we're only getting started. We're looking for bright, passionate folks to help us change the way Filipinos eat.
Dispatchers perform the final check on our orders to ensure a memorable customer experience. We also maintain a culture of developing talent and promoting from within. Dispatchers have development plans set by their managers and eventually rotate through multiple stations.
What we're looking for
- 2+ years of dispatcher or cashier experience in a restaurant setting.
- Preferred: graduate of an HRM or culinary school pr...
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