Catering manager

We are seeking a dynamic and passionate Hospitality & Catering professional who thrives in a fast-paced, client-focused environment. The ideal candidate has a genuine love for food, hospitality, and service excellence, combined with strong operational, administrative, and client engagement capabilities.
While a culinary/cheffing background will be advantageous, success in this role requires a balance of operational efficiency, attention to detail, and the ability to maintain exceptional service standards aligned with world-class expectations.
Education and Key Areas of Responsibility:
Oversee and manage daily catering operations, ensuring exceptional food presentation, accurate labelling, and availability of all required serving equipment.
Conduct daily operational huddles with staff to communicate service expectations, operational updates, and address potential challenges such as stock shortages.
Coordinate and supervise all catering functions, ensuring delive...