Chef de Cuisine, Chesa

The Peninsula Hong Kong

Full-time Hong Kong, Kowloon Supervisors of Food Preparation and Serving Workers

Posted:

June 14, 2026

Location:

Hong Kong, Kowloon, Hong Kong

Job Description

We are looking for talented applicants with enthusiasm, passion, positive service attitude and outstanding interpersonal and communications skills to fill this exciting position.

Top tier luxury hotel experience

Dynamic and vibrant working environment

Option of MPF or ORSO retirement scheme
Key Accountabilities:
Creates, develops, prices and implements new dishes and menus

Frequent seasonal menu changes and the flexibility to accommodate guest’s special requests are a must

Trains, coaches and develops his/her assistant and all chefs on his/her team

Conducts public and private cooking classes as required

Adheres to all relevant health and safety codes as stipulated by the Hotel and the local health authorities (FEHD)

Fully supports and contributes to the company’s CSR initiatives

Expected to work flexible shift duties according to operational needs

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Job Overview

Job Type: Full-time

Location: Hong Kong, Hong Kong

Posted: June 14, 2026

Deadline: July 24, 2026