Chef De Cuisine

RAFFLES
full-time Makati, Metro Manila Supervisors of Food Preparation and Serving Workers
Posted:
June 08, 2026
Location:
Makati, Metro Manila, Philippines

Job Description

Job Description

  • Assists the Executive Chef in overseeing kitchen operations, including staff management, inventory control, and the delivery of seamless service, while upholding the hotel’s culinary and operational standards. Leads the team in maintaining exceptional food quality and ensures full compliance with safety, hygiene, and brand requirements.
  • Oversees menu development for all food operations, ensures accurate costing, and supports the achievement of targeted food cost of sales through effective oversight of ordering, inventory management, and food control processes.
  • Champions the training, coaching, and professional development of kitchen colleagues, fostering a collaborative, solutions‑oriented, and high‑performance work environment.

Qualifications

  • Must have prior working experience or formal culinary training in Michelin‑starred or internationally recognized fine‑dining restaurants.
  • Possesses 12–15 ...

Apply for this Job

Submit your application for the Chef De Cuisine position at RAFFLES.

Apply Now Save for Later

Job Overview

Job Type: full-time
Location: Makati, Philippines
Posted: June 08, 2026
Deadline: July 18, 2026