Home / Jobs / Chef de Partie| Bar Totti's

Chef de Partie| Bar Totti's

Merivale
Full-time Australia, New South Wales Supervisors of Food Preparation and Serving Workers
Posted:
February 25, 2026
Location:
Australia, New South Wales, Australia

Job Description

The Role


  • Run your section with confidence and consistency in one of Sydney’s most iconic Italian dining rooms

  • Cook with premium produce, a wood-fired oven and a fully kitted-out modern kitchen

  • Work closely with a skilled brigade and grow under Exec Chef Mike Eggert

  • Be part of a fast, fun, high-standard service where quality never slips

    • What You’ll Bring

  • Experience in a high-end wine bar, restaurant or brasserie

  • Calm, professional presence in an open kitchen

  • Strong organisation and attention to detail — you care about doing things properly

  • A genuine passion for Italian flavours, produce and technique

  • Positive communication, work ethic and the ability to support those around you

  • Wood-fire experience is a bonus but not essential

    • The Reward

  • Competitive salary and award rates

  • Paid parental leave + flexible retur...

    • Apply for this Job

    Submit your application for the Chef de Partie| Bar Totti's position at Merivale.

    Apply Now Save for Later

    Job Overview

    Job Type: Full-time
    Location: Australia, Australia
    Posted: February 25, 2026
    Deadline: April 06, 2026