Chef De Partie
Frontline Hospitality ACT & Southern NSWJob Description
- Great Company Culture
- Beautiful Location
- Generous Salary
About the Client
Our client is a large-format regional hotel with a reputation for delivering reliable, crowd-pleasing food in a fast-paced environment. The venue serves a broad customer base, from families and local regulars to group bookings and events, creating strong, consistent trade. The kitchen is built around teamwork, preparation, and clear communication, with experienced leaders guiding service standards. Based in regional Victoria, the role offers a relaxed lifestyle, more affordable housing, and the benefit of being within easy reach of Melbourne without the daily grind.
About the Position
This opportunity is ideal for a capable Chef de Partie who enjoys being in the middle of busy service and takes pride in running a tight section. With a salary of $75K-$85K depending on experience, you'll join a ...
Apply for this Job
Submit your application for the Chef De Partie position at Frontline Hospitality ACT & Southern NSW.
Apply Now Save for Later