Chef de Partie

Apleona HSG Facility Management
Full-time Dublin, Dublin Supervisors of Food Preparation and Serving Workers
Posted:
June 13, 2026
Location:
Dublin, Dublin, Ireland

Job Description

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We are currently recruiting for a Chef De Partie to join our team on site at Dublin 15 

Shift Pattern Monday to Friday 5 over 7 2 week shift period 

Key Responsibilities:

  • Prepare, cook, and present food to a high standard.
  • Manage food purchasing and storage, ensuring targets are met in relation to food costs.
  • Ensure supplies are correctly issued, used, and accounted for to carry out stock takes and food rotation procedures.
  • Ensuring good records are maintained relating to food production activities and supplier information.
  • Ensure health and safety and food safety standards are maintained and recorded.
  • Flexibility and adaptability to the requirements of the catering service.
  • To lead the daily service of the kitchen, setting staff objectives and tasks, including supervision of staff.
  • Assist the Catering Manager in staff recruitment and selection.
  • To assess employee performance an...
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    Job Overview

    Job Type: Full-time
    Location: Dublin, Ireland
    Posted: June 13, 2026
    Deadline: July 23, 2026