Chef De Partie (VUE)

OUE Restaurants

Full-time Singapore, Singapore IT Services and IT Consulting

Posted:

March 02, 2026

Location:

Singapore, Singapore, Singapore

Job Description

                    Responsibilities
To execute and cook with perfection according to the Executive Chef's recipes and specifications 
Preparing given menus by the Executive Chef in collaboration with the restaurant team 
Ability to execute different cooking methods, processes and techniques with a wide usage of ingredients and equipment 
Maintaining consistency in the dishes that have been cooked 
To ensure the quality of raw ingredient use is in line with guidelines 
Ensuring that there are sufficient produce and ingredient supplies in the station 
To provide input in the presentation of dishes 
To optimize all kitchen processes with attention to speed and quality 
To enforce strict hygiene, sanitation and health standards set up by the management 
Any other duties as assigned by the management or manager
Requirements
Previous work experience as Chef de Partie in ...
                

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Job Overview

Job Type: Full-time

Location: Singapore, Singapore

Posted: March 02, 2026

Deadline: April 11, 2026