Chef de Partie (Western/ Indian/ Goan)

Marriott
Full-time Goa, India other-general
Posted:
March 03, 2026
Location:
Goa, India, India

Job Description

**Additional Information**
**Job Number** 26002083
**Job Category** Food and Beverage & Culinary
**Location** Renaissance Goa Hotel, SY NO 30/8 and 930/3A30/10-A, Goa, India, India, 403516
VIEW ON MAP (https://www.google.com/maps?q=Renaissance%20Goa%20Hotel%2C%20SY%20NO%2030/8%20and%20930/3A30/10-A%2C%20Goa%2C%20India%2C%20India%2C%20403516)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results.

**CANDIDATE PROFILE**

**Education and Experience**

• High scho...

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Job Overview

Job Type: Full-time
Location: Goa, India
Posted: March 03, 2026
Deadline: March 08, 2026