Chef de Rang

Expected from - Season (3-4 months) Living Hospitality: You welcome and attend to our discerning regular guests, creating unforgettable moments at the highest level. Organizational Talent: You coordinate the service area and ensure a seamless guest experience. Perfection in Detail: You ensure everything in the restaurant runs flawlessly. Classy Consulting : You provide expert advice to our guests on menu selection and give knowledgeable drink recommendations. Quality over Quantity: You guarantee top-notch service and highest guest satisfaction. Hygiene and Safety: You always adhere to the highest hygiene and safety standards. At the Kulm Group, our employees are the key to our success. We are renowned for our impeccable service as well as our passion for high-end luxury, winter sports, and haute cuisine. With us, you will not only find the perfect platform to advance your career but also an outstanding employee experience with numerous amenities and benefits.