Chef Manager

Job overview

We are recruiting for a Chef Manager who share our vision to be trusted to provide consistently outstanding care and exemplary service to our patients.

The Chef Manager is responsible for leading and managing all aspects of the kitchen operations, including menu development, food preparation, staff management, stock ordering and control and ensuring an exceptional dining experience for patients, staff and visitors.

This role combines culinary expertise, leadership, and a passion for high-quality food and service. The Chef Manager oversees the kitchen's efficiency and adherence to food safety and health and safety standards.

You will establish and develop key working relationships with the Food Production Manager, Compliance Officer, Supervisors, Ward managers and Housekeepers, Administrators, Chefs and Catering staff.

If successful to be offered interview candidates will be subjected to a trade test, y...