CHIEF EXECUTIVE OFFICER

The Chief Executive Officer (CEO) is responsible for providing strategic, operational, and financial leadership for a rapidly expanding multi-branch restaurant group. The role oversees end-to-end business performance, ensuring sustainable growth, operational excellence, strong brand positioning, and profitability across all company-owned and franchised locations.

The CEO will work closely with the Board/Owners and senior leadership team to scale the business while preserving product quality, service standards, and customer experience.

Key Responsibilities
Strategic Leadership

• Define and execute the company's short- and long-term business strategy aligned with growth and profitability goals.
• Lead business expansion initiatives including new store openings, franchising, and market penetration.
• Identify growth opportunities, partnerships, and new revenue streams.

Operational Excellence

• Oversee day-to-day operation...