cold chef

We are looking for EXPERIENCED COLD CHEF who is responsible for preparing and presenting cold dishes while maintaining high standards of food quality and safety. Must have relevant experience and be willing to undergo a trade test.

• Prepare salads, appetizers, sauces, and other cold items
• Ensure proper food handling and storage procedures
• Maintain cleanliness and organization of the workstation
• Monitor freshness and quality of ingredients
• Assist in buffet setup and presentation