Job Description
Commis Chef | Quo Vadis Members Club & Restaurant | Soho, London
Quo Vadis is a historic Restaurant and Private Members Club in London with a colourful past and a timeless allure. Formerly a home to Karl Marx, Quo Vadis is something of a Soho institution, attracting an eclectic crowd who are drawn to the good things in life.
The critically acclaimed restaurants serve seasonal, Modern British Cuisine, with a monthly menu conjured up by renowned MBE awarded Chef Jeremy Lee and his culinary team.
With an exuberant private members’ club upstairs, Quo Vadis also boasts three handsome private dining rooms, both beautifully appointed and very well attended to.
Jeremy is inspired by his boundless passion for the finest regional ingredients from Britain and further. His food is as bold and generous as his personality.
Meaningful Rewards at Harts Group
Commis Chef
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