Commissary Baker/Pastry

Job Requirements

-At least High School Graduate or vocational course in Baking/Pastry

-Preferably with experience as Baker, Pastry Assistant or similar role

-Knowledgeable in baking techniques, dough preparation, accurately follow recipes, ingredient lists and instructions.

-Skilled in mixing kneading, shaping and baking various breads and pastries

-Open to assignments or field/event work.

-Ideally resides in or near Makati City.



Responsibilities

-Prepare and bake pastries, breads, and soft-serve ice-cream

-Maintain quality, consistency, and freshness of products

-Ensue cleanliness and proper food handling in the kitchen

-Assist in menu preparation and production planning

-Follow kitchen standards and schedules

-Attend company events.