Cook

Cook

Ausschreibungsbereich

All current USFK KN employees

Age: The employment age range for recruitment and placement is 18 to 61. The maximum employment age of 61 is not applicable for reappointed retirees who have received a notice of RIF separation.

Hauptaufgaben

Prepares and cooks any or all food items in bulk quantities or individual servings for regular/modified diets required for regular meals/special feedings. Reviews menus, work sheets and recipes and determines type and quantities of items required for number of persons to be served and recipe requirements. Cuts and trims to cooking size and weighs or measures portions and ingredients for regular or modified diets in accordance with menus, recipes or other instructions. Prepares fruits and vegetables by cleaning, peeling and/or cutting. Roasts, broils, bakes, frie...