corporate chef

Job details

• Location Chelsea, QC J9B 1J6
• Salary 25.00 to 35.00 hourly (To be negotiated) / 40 hours per week
• Terms of employment Permanent employment Full time
• Morning, Day, Evening, Night
• Starts as soon as possible
• Source Job Bank #

Languages

English or French

Education

• Registered Apprenticeship certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Demonstrate new cooking techniques and new equipment to cooking staff
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create new recipes
• Supervise cooks and other kitchen staff
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan and direct f...