Posted:
February 26, 2026
Location:
Barcelona, Cataluña, Spain

Job Description

A luxury hospitality group in Barcelona is seeking an experienced Sous Chef to manage a busy kitchen and ensure high food quality standards. The ideal candidate will have over 2 years of experience, proven leadership skills, and a passion for food. This role offers an innovative environment where creativity is encouraged, and excellent discounts across the Ennismore family of brands are provided. Join a hard-working team dedicated to making memorable hospitality experiences.
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Job Overview

Job Type: Full-time
Location: Barcelona, Spain
Posted: February 26, 2026
Deadline: April 07, 2026