Culinary Management | King Tap Kings West

Culinary Management | King Tap Kings West

Join us to apply for the Culinary Management | King Tap Kings West role at Cactus Club Cafe .

Our Sous Chefs are strong leaders who care about food as much as they care about people. They are responsible for the success of our kitchen, focusing on guest experience, values, and goals. These leaders create a fun, supportive environment where kitchen partners can reach their full potential. The role involves producing top-quality food, ensuring guest satisfaction, and maintaining a competitive spirit.

Responsibilities include:

• Leading and supporting kitchen staff in skill development and performance
• Ensuring food safety and quality standards are met, with Food Safe certification
• Managing kitchen operations effectively

Qualifications:

• Passion for high-quality food and guest experiences
• Understanding of business and kitch...