Culinary Management | King Taps Lakeside

Want a job with good times and great people? We’ve got you. Our Sous Chefs are strong leaders who care about food as much as they care about people. The success of our kitchen is in their hands, keeping in mind everything from guest experience to our values and goals. These leaders keep our kitchen a fun, supportive space where kitchen partners come to reach their full potential. It’s all about producing top quality food, making guests happy and bringing competitive spirit to everything they do.

You Bring

• Passion for high quality food and great guest experiences
• Strong understanding of business and kitchen management practices
• Supportive leadership to guide kitchen partners in skill development, exceptional performance and meeting financial goals
• Professionalism and dedication to service excellence
• Valid occupational First Aid certification and the ability to prioritize safety in the workplace

We Bri...