Demi Chef | Breakfast

As our Demi Chef with the Breakfast Team, you will play an essential role in ensuring a section of the kitchen is organised and operates efficiently and productively, as well as ensuring that all service and brand standards are met. Other duties include, but not limited to:

• Execute all duties efficiently and on time, supporting seamless banquet operations.
• Maintain immaculate workstations, upholding the highest hygiene standards and ensuring zero cross-contamination.
• Collaborate effortlessly with all departments, building strong, positive working relationships.
• Support the Chef de Partie and senior chefs across all banquet operations while developing your culinary skills.
• Operate your allocated section with pride, ensuring smooth, productive service for large-scale events.
• Demonstrate solid knowledge of fundamental cooking techniques across meats, seafood, vegetables, starches, and desserts.
• Prepare,...