Demi Chef de Partie - Part Time

Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally.

At Andaz, which translates from Hindi as personal style, we empower each colleague to be their authentic self and create memorable, personable experiences for our guests.

Duties and responsibilities related to the Demi Chef de Partie role

• To assist the CDP and Sous chef.
• To be able to follow instructions clearly.
• To be able to work well within a team.
• Producing a high standard of food for all outlets consistently excellent.
• Ensuring the highest levels of hygiene and safety.
• Maintaining areas of work and machinery.
• Ensure the organization’s food policy and strategy in areas such as allergen management are implemented and followed.
• Controlling the order and storage of food supplies.
• To be able to work under pressure as requi...