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Demi Chef de Partie - YEN 紫艷中餐廳副領班廚師

Marriott International
Full time Taiwan, Taipei City Supervisors of Food Preparation and Serving Workers
Posted:
June 18, 2026
Location:
Taiwan, Taipei City, Taiwan

Job Description

Purpose of Role

Fully responsible and in charge of preparing a variety of food for guests in Yen. Replace any section chefs during their absence.

The Demi Chef de Partie will be required to conduct their duties in a courteous, safe and efficient manner, in accordance with the hotel’s policies and procedures, ensuring that a high level of service is maintained.

Responsibly Description

  • Check all parts of the kitchen, including pot and dish wash areas for cleanliness, order and correct storage.
  • Control adequate mise en place preparation for next day, sauce, stock, fish etc. 
  • Check and control daily mise en place according to Chef de Partie, Junior Sous Chef and Sous Chef. 
  • Ensure smooth, prompt and top class service to guests.
  • Assist in making food requisitions.
  • Report any pending problems.
  • Responsible for basic on the job training with Commis and apprentices.
  • Be multi skilled with...

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    Job Overview

    Job Type: Full time
    Location: Taiwan, Taiwan
    Posted: June 18, 2026
    Deadline: July 28, 2026