Demichef de Partie NENI (m/f/d)

How does your workig day look like ...

• At your post, you ensure smooth processes, a clean kitchen and conjure up a wow on our guests' faces - even if the receipt list is sometimes longer
• You prepare the shift and make sure that everything is tidy again afterwards 
• As a trained gastronome, you enjoy picking up the cooking spoon and always have your post under control
• You train trainees and new employees

Your personality counts more than your CV ...

• You have completed an apprenticeship as a chef and have already gained some professional experience
• You are enthusiastic about live cooking, international cuisine and new food concepts
• You not only bring your skills to the table, but also your character

Whats in it for you...

• Only work 4 days a w...