Dim-Sum Cook Singapore

Dim-Sum Cook 

Job Responsibilities:

• Prepare and cook a variety of dim-sum dishes according to the restaurant's recipes and standards.
• Create visually appealing dim-sum presentations for service.
• Maintain a clean and organized work station, following food safety standards.
• Closely collaborate with kitchen staff to ensure smooth operations.
• Assist in inventory management and ordering supplies as needed.
• Adhere to all health and safety regulations.

Essential Qualifications:

• No specific educational qualification required.
• Possess a passion for cooking and creating delicious dim-sum dishes.
• Attention to detail and ability to work efficiently under pressure.
• Good communication skills and ability to work in a team environment.
• Willingness to learn and follow instructions.

Desired Experience:

• Minimum of 1 year of experience a...