Dimsum Sous Chef

Shangri-La

Permanent Indonesia, Indonesia Supervisors of Food Preparation and Serving Workers

Posted:

March 03, 2026

Location:

Indonesia, Indonesia, Indonesia

Job Description

We are looking
 for someone who :
Has at least 3 years experience in similar capacity or an International chain Hotel

Physically fit, neat and well-groomed

Able to communicate in English and Bahasa

Creativity with new products & update in global trends, Eye attention to details

Strong Interpersonal skills & self motivated

Pleasant personality, integrity & positive attitude

Able to work under pressure & willing to work flexible hours

Good team work, work ethics & integrity

Preferably has knowledge of Integrated Management System (ISO 14001:2004-Environmental Management System, OHSAS 18001:2007 and ISO 22000:2005 - Food Safety Management System)
if you are the right person, what are you waiting for? go to the following link!

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Job Overview

Job Type: Permanent

Location: Indonesia, Indonesia

Posted: March 03, 2026

Deadline: April 12, 2026