Director of Plant-Based Innovation & Development

A food innovation company in Delta is seeking a Director of Innovation & Development to lead R&D efforts in plant-based foods. The ideal candidate will have over 10 years of experience in product development and process engineering, strong leadership skills, and knowledge of food regulatory standards. Key responsibilities include driving innovation, managing teams, and implementing new food concepts. This role requires a Master's degree in Food Science or a related field. The position offers opportunities for professional growth in a progressive environment.
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