Dishwasher/Kitchen Helper

Duties and Responsibilities:

• Assist bakers and kitchen staff with basic food preparation tasks.
• Wash dishes, utensils, pots, and pans manually or using dishwashing equipment.
• Clean and sanitize kitchen surfaces, counters, sinks, and equipment.
• Sweep and mop kitchen floors regularly to maintain cleanliness and safety.

Qualifications:

• At least a high school diploma or equivalent (some employers may waive this for entry-level positions).
• Vocational training in food service or hospitality is an advantage but not always required.
• Previous experience in a kitchen, restaurant, or food service environment is preferred but not mandatory.
• Location: Glorietta, Makati City

Job Type: Full-time

Work Location: In person