Executive Chef

Waldorf Astoria Helsinki are currently looking for an **Executive Chef** . As our future Culinary Leader, you’re not just responsible for the overall vision, strategy, and success of all hotel culinary operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
What will I be doing?
As an Executive Chef, you will:
+ Develop and execute a culinary vision in alignment with the overall goals of the hotel.
+ Lead and inspire the culinary team, providing guidance on culinary techniques, menu development, and presentation.
+ Foster a culture of continuous improvement, providing mentorship, coaching, and development opportunities for culinary team members.
+ Ensure hotel compliance with all health and safety and food safety legislation along with brand guidance on food safety.
+ Implement succession planning strategies to identify and nurture future leaders within the culinary department.
+ ...