Executive Chef

Executive Chef

Fenelon Falls, ON
Salary: $60,000 – $75,000 + Tips / Temporary Accommodation + Benefits + PTO

I am currently hiring on behalf of my client, a well-established resort property, who is seeking an experienced and hands-on Executive Chef to lead their culinary operations.

This is an exciting opportunity for a driven culinary professional to take ownership of a multi-outlet food & beverage program within a resort setting. The ideal candidate will bring strong leadership skills, creativity, and a passion for delivering exceptional guest experiences.

Key Responsibilities

• Oversee all kitchen operations across restaurant, events, and banquet services
• Lead, mentor, and develop the culinary team
• Design and execute seasonal menus with a focus on quality and consistency
• Manage food and labor costs to meet financial targets
• Ensure compliance with...