Executive Chef

Radisson Hotel Group
full-time Lusaka, Lusaka Supervisors of Food Preparation and Serving Workers
Posted:
June 10, 2026
Location:
Lusaka, Lusaka, Zambia

Job Description

Job Description

Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can savor and relish the experience!

We are currently seeking an Executive Chef to join our vibrant team at Radisson Blu Hotel Lusaka.  At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences.

As the Executive Chef, you bring a distinct blend of culinary excellence, visionary leadership, and a fervor for crafting exceptional dining experiences. Your role as the culinary maestro is crucial, and we anticipate the infusion of your creative prowess and results-driven approach to elevate our culinary offerings to new heights.

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Job Overview

Job Type: full-time
Location: Lusaka, Zambia
Posted: June 10, 2026
Deadline: July 20, 2026