Executive Chef

Anantara
Full-time Mozambique, Nampula Province Supervisors of Food Preparation and Serving Workers
Posted:
June 04, 2026
Location:
Mozambique, Nampula Province, Mozambique

Job Description

Job Description

We are seeking an experienced and creative Executive Chef to lead the culinary operations of our luxury island resort. The role requires strong leadership, a passion for high-end cuisine, and the ability to deliver exceptional dining experiences in a remote, world-class destination.

Key Responsibilities

  • Lead and manage all kitchen operations across outlets
  • Design and execute innovative, high-quality menus aligned with brand standards
  • Maintain strict food quality, hygiene, and safety standards
  • Control food costs, budgeting, and inventory management
  • Train, mentor, and develop the culinary team
  • Ensure consistency and excellence in presentation and service
  • Collaborate with management on guest experience and special events
  • Requirements

  • Proven experience as Executive Chef or Senior Sous Chef in a luxury hotel or resort
  • Strong leadership and team management s...
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    Job Overview

    Job Type: Full-time
    Location: Mozambique, Mozambique
    Posted: June 04, 2026
    Deadline: July 14, 2026