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Posted:
June 17, 2026
Location:
singapore, singapore, Singapore
Job Description
Responsibilities
- Ensuring promptness, freshness, and quality of dishes.
- Coordinating cooks' tasks.
- Implementing hygiene policies and examining equipment for cleanliness.
- Designing new recipes, planning menus, and selecting plate presentations.
- Reviewing staffing levels to meet service, operational, and financial objectives.
- Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers.
- Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders.
- Setting and monitoring performance standards for staff.
- Obtaining feedback on food and service quality, and handling customer problems and complaints.
- Advanced knowledge of food professional principles and practices.
- Proficient knowledge of human resources management.
- Excellent communication skills.
- Abili...
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Submit your application for the EXECUTIVE CHEF position at GOWRI'S GLOBAL MARKETING PTE. LTD..
Apply Now Save for LaterJob Overview
Job Type:
Full-time
Location:
singapore, Singapore
Posted:
June 17, 2026
Deadline:
July 27, 2026